Today I will be sharing my mother’s recipe for Grapenut Custard. This is my favorite dessert even over strawberry shortcake!
Ingredients:
4 eggs
3 C milk
1/2 C sugar
1 tsp vanilla
Grapenuts Cereal
Dash nutmeg
Butter
Whipped cream
Directions:
Beat eggs, sugar and vanilla together
Gradually add milk and blend some more
Pour egg mixture into custard cups
Add a sprinkle or more of Grapenuts Cereal to each cup and they will sink down to the bottom. It they don’t you can mix it up a little until they do.
Put a dash of nutmeg on top of each custard cup before baking
Put a pat of butter on each cup
Place custard cups into a 13 x 9 inch Pyrex dish filled half-way with water or you can use an 8 in glass dish and place into larger dish with water (this keeps the custard from burning.)
Bake at 350 degrees for 50 minutes to one hour until toothpick inserted in center comes out clean.
Let cool before serving and refrigerate until cold
Serve with whipped cream
I cut this recipe in half and used 6 cups but they were not full. You can use 8 cups for this recipe and fill up nearly to top or use a medium glass dish and put it into a large glass dish with water.
Grapenut Custard with a lot of grapenuts because I love them. You may want more custard so cut down on the Grapenuts.
I hope you enjoy this recipe. It’s quick and easy and delicious!
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Janice is an award-winning author with 33 books: 16 children's books for PS-Gr 4, 12 middle-grade/preteen/young adult books, written under Janice Spina, and 4 novels, and a short story collection written under J.E. Spina. She is also a writer of poetry, blogger, avid reader, reviewer and a copy editor. Janice has always loved writing and started very young writing poetry, then stories.
Her books have received 25 Book Awards and a few Finalists in contests.
AWARDS:
4 MOM'S CHOICE AWARDS - SILVER MEDAL - Lamby the Lonely Lamby, Ricky the Rambunctious Raccoon, Louey the Lazy Elephant, Jesse the Precocious Polar Bear
10 PINNACLE BOOK ACHIEVEMENT AWARDS - Davey & Derek Junior Detectives, Books 1, 2, 3, 5, & 6. Abby & Holly Series, Books 1-5
READERS' FAVORITE AWARDS - HONORABLE MENTION - Davey & Derek Book 1,
READERS' FAVORITE AWARDS - SILVER MEDAL - Davey & Derek Junior Detectives Series, Book 3
READERS' FAVORITE AWARDS - BRONZE MEDAL - Abby & Holly Book 1
READERS’ FAVORITE AWARDS - HONORABLE MENTION — Abby & Holly Book 2
READERS’ FAVORITE AWARDS - FINALIST - Davey & Derek Book 6
5 PINNACLE BOOK ACHIEVEMENT AWARDS - Jerry the Crabby Crayfish, Broose the Moose on the loose, Colby the Courageous Cat, Jeffrey the Jittery Giraffe, Sebastian Meets Marvin the Monkey
BOOK EXCELLENCE AWARD - FINALIST - Davey & Derek Book 6
Authorsdb Cover Contest Silver Medal - Davey & Derek Book 5
FINALISTS:
Authorsdb First Lines Contest, - Hunting Mariah and Mariah's Revenge were Finalists
Red City Review Awards - Finalist - Davey & Derek Book 4 and received a 5-Star Review from Readers’ Favorite Book Awards.
READERS’ FAVORITE BOOK AWARDS - 5-STAR REVIEW - Davey & Derek Book 4
All Janice's books are available on Amazon.com, Kindle, B&N and other online book sites.
One of her sports' poems was published in The Lawrence Eagle Tribune in October of 2008. She is currently working on a novel and Book 4 of Drystan the Dragon series for young children. An historical novel and a YA fantasy series will be coming in 2021 and beyond along with more children's books and novels for 18+.
Her hobbies are crocheting, walking to keep fit, hula hooping, tap dancing, going to the movies with her husband, and spending time with her five grandchildren.
Janice loves to hear from readers and appreciates reviews. Sign up on her blog http://jemsbooks.blog for a copy of her newsletters under Contact Me. She lives in New Hampshire with her husband who is her illustrator and cover creator.
Omg, I have to save this recipe. My Mom used to make this for us when we were little! What memories. My Dad was addicted to hot Grape Nuts for breakfast!
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Omg, I have to save this recipe. My Mom used to make this for us when we were little! What memories. My Dad was addicted to hot Grape Nuts for breakfast!
I love hot Grapenuts too! 💕 Enjoy!